Examining Perspectives and Priorities

January 29, 2013 § 2 Comments

My awesome, lovely friend Christa Desir wrote recently about rape culture and how it’s gone underground. She got me thinking about the ways we talk about things that are important to us, or more specifically, how what we talk about shows what’s important to us, especially in combination with how we talk about these things. (Sorry for that mouthful.)

Christa’s post is a great example of one of the ways we do this. But because I’m into food and health, I’m going to talk about another. How many times have you seen a recipe labeled “secretly healthy!”? A lot, right? We want to feel good about eating junk food, so we make it with ingredients that are – surprise! – moderately not as bad for us as the original, and call it healthy.

Do you see the catch? The priority here isn’t health! It’s eating junk food. Standard American diets (speaking generally) are not concerned with health if you have to be secretive about eating wholesome ingredients. If you want a candy bar, just own it and either eat it or don’t. Or, make a healthy version that is actually healthy and quit pretending it’s going to taste like the real thing because – okay, I’ll say it – if you’re not eating the real thing, it shouldn’t and won’t taste like it. And that’s not only okay, it’s a good thing.

Why do healthy ingredients need to be secret? Because we won’t eat it if we think it’s not the decadent “real” thing? Because we “deserve” the real thing? It just boggles me when you follow the “secretly healthy” trend to its logical conclusion. If the recipe were openly healthy, would it be eaten? The assumption is no. If not, why not? By hiding the “healthy” ingredient, the assumption is people wouldn’t want that ingredient in their treat. Because they don’t want to eat a healthy version. You see how I’m breaking this down?

Nobody’s going to come out and say “health is not a priority for me,” because consciously that’s not true. But how often do the things we think matter to us actually not, and things we think don’t matter to us actually do? Health is one of these things. Everyone knows health SHOULD be a priority, so they think it is. Maybe they have a walking club and they limit their red meat and they eat whole grain pasta and low-fat cheese. Is that enough? Is that prioritizing health? Maybe. We need the whole picture. But if you’re eating junk food every day, or feeling like you need to sneak vegetables into your meals, chances are no, it’s not enough, and health isn’t the priority you think it is.

Or we love to read but actually spend our free hour in the evening on social media instead of with a book. We still claim we love to read, we just don’t do it. We claim to be past sexism or racism but we don’t talk about it or stand up against it or, in fact, subconsciously contribute to it.

If you recall my old posts about topics like these, you’ll remember I advocate a level of self-awareness that most people don’t even dream of and few can actually attain. I continue the conversation because one of the beauties of aspiration is that striving is its own reward. Awareness is something that is a constant struggle to maintain let alone deepen, but the only way to do it is to keep on keeping on. So keep on. Examine what the things you say and do REALLY say about you and then either change or own them. Do the work.

Tagged: , , , ,

§ 2 Responses to Examining Perspectives and Priorities

  • Hi Jess,

    Great post. I admire your gutsiness and your advocating self-awareness. I am extremely self-aware (I think) but not a terribly healthy eater. I own it. I know I shouldn’t have had those Ghirardelli dark chocolate raspberry-filled squares during the afternoon at work yesterday, but I’m really depressed right now and that chocolate is just about the only treat I get to give myself these days. I wanted to go for a run on my lunch break, but I can’t because I’m working in an office and there’s no way for me to shower. Barring that, I wanted a walk but it was raining. By the time I got home it was so late and I was so exhausted all I could do was eat half a turkey sandwich, get through the rest of the evening with the family and fall into bed.

    I have struggled with my eating and come to the conclusion that I eat the way I do because the seratonin from the food lifts me up in a way that nothing else does right now. And, you’re right, healthy food tastes like crap. I say this as I eat my oatmeal at my desk. It’s like boiled cardboard with a little brown sugar sprinkled on it, if you ask me.

    The same goes for my writing. People say, “Why don’t you just do it and stop complaining?” Because I have so much pressure on me right now and am pulled in so many directions, that even in those rare hours I do have to myself, I can’t think. (It’s usually single people without kids who say this.)

    My mantra for this year is to be kind to myself. I will not beat myself up for my weight or my lack of writing progress or even the fact that I am writing this comment on my employer’s time. I will however, get off now and go do my work. :)

    You inspire me, even if we don’t always agree and I leave the occasional snarky comment on Facebook. Keep up the good work!

  • Correcting myself: seratonin is released through the process of eating. Chocolate has endorphins! Yay! We love endorphins.

    (I’m sure you knew that but I had to edit myself because I’m a writer.)

I love a good discussion.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

What’s this?

You are currently reading Examining Perspectives and Priorities at jessicacorra.

meta

Follow

Get every new post delivered to your Inbox.

Join 1,644 other followers

%d bloggers like this: